MOROCCAN MINT

Moroccan mint loose leaf tea, traditionally known as "thé à la menthe," is a popular beverage in Morocco that blends green tea with fresh mint leaves and sugar. The refreshing taste and aroma come from the combination of gunpowder green tea and spearmint, creating a unique, invigorating flavour profile. Served in ornate glasses, this tea is often enjoyed during social gatherings and is considered a symbol of hospitality. Rich in antioxidants, Moroccan mint tea provides numerous health benefits, including aiding digestion and boosting energy. Its preparation is an art form, often involving multiple steepings and a distinctive pouring technique to enhance its aroma and flavour.