SENCHA

Japanese sencha is a high-quality green tea that is steamed during processing, which helps preserve its vibrant green color and fresh flavour. With a delicate balance of sweetness and a subtle grassy aroma, sencha offers a refreshing taste that includes mild vegetal notes and a slight umami character. It is the most popular type of tea in Japan and is typically enjoyed hot or cold, making it versatile for various occasions. Rich in antioxidants and other health benefits, sencha is cherished not only for its flavour but also for its wellness properties.